1. Okay, gotta ask: what is happening at 10:53? Looks like grilling prawns(?) on a metal skewer with hot charcoal on the skewers in addition to the heat from below the food. Edit: fish fins rather than prawns I guess?

  2. did you guys learn how to say "he's a super geek" in Japanese? Because that iron in the water information could have been a perfect place to insert that in this video

  3. What an adventure! You learned a lot, so we learned a lot. I don't think you could have had a better experience, and your hosts are to be commended.

  4. I think this is my favorite series on Sorted. It's definitely the most inspiring, in that to push past culinary comfort zones.

  5. It would be more authentic if you guys collab with Simon and Martina… like the way I see right now, you guys are going to the most prestigious and expensive places. Like, is that the only category to choose from, in order for an individual to enjoy their visit at Japan?

  6. Next time you're in Shinjuku, you gotta try this puffer fish restaurant. Everything is made from puffer fish cooked and prepared in a variety of methods. I think they even had sake with puffer fish too. I highly recommend it!


  7. Wonderful! Love the surprise for the chefs!! I enjoy the education as well. I at least know that Saki is much more than a national drink. I was thinking it was like Beer in US or UK but it is much more.

  8. Great video, but I'm looking forward to the Sorted gang get back to basics. Ultimate Battles in the studio, Pass it ons, and their recipe labs.

  9. The camera work on this is unbelievable. Mike I love seeing you on screen but you are also amazing behind a camera.

  10. I've really enjoyed these. I feel that they went by too fast? I think you must have had content to do longer videos, and I for one would have happily watched it. 🙂

  11. "You will never understand how much he enjoyed telling you that" – I have a friend who is the same way when talking about food

  12. Fun video! Makes me miss Tokyo!

    Listening to you speak Japanese was like nails on a chalkboard sometime because of the accents 😂😂

  13. Man this stuff is amazing. I really hope you guys didn't insult the food too much when you made it, I'm actually scared for what's to come

  14. Giving me throw backs of my two visits to Japan. It really is a life changing place. And the people OMG, and how clean everything is….. I would live there if I could

  15. Barry always looks like he's not enjoying his food, he looks like he's really struggling with the nato(?) Sushi stuff at 4:44 and then he says it's delicious lol. In fact he looks like he's struggling even after he's said its delicious 😆

  16. noodles. more noodles. soba. fresh Udon. Shirataki yes where aaaare they? :O Okonomiyaki?!? Don't tell me you went to japan without eating it??!?!?!!? very upset :O:O:O Eeek why am I even thinking about this! Now I can't stop thinking about how I want Okonomiyaki! :O

  17. As someone visiting Japan as we speak, I can relate. Easy to get into a train impossible to get out. The exits are… lost for words really. But the food is tremendous!

  18. So you can do Japan, followed by Japan and followed by the next Japan episode on Sunday, but…..WHERE ARE THE OTHER FOOD TEST RESULTS ?????? I think I'm getting sick of asking !!!!!!

  19. My dream of travelling to Japan gets bigger as the days go, I found great channels about it…
    Then you drop your videos about Japan

  20. As someone who's been studying Japanese for two years, Ben's attempts at Japanese, while respectable since he's trying, was hard to listen to.
    Also Ben you wanted to say, 「すみません、金色ライオンへどやって行く?」

  21. Ben needs to watch a lot more of anime, I don't speak Japanese, but I cringed hard at how he pronounced "excuse me" 😛 I did love the supergeek part though and the fact that he has embraced that title ^^

  22. just wow. best trip ever…gotta love Japan with it's all culture..from food and agriculture to art and geishas and people..amazing country

  23. Sometimes the boys can be so hard on James and Ben, and sometimes they can be so kind. I really loved watching them find out that they were going to that test kitchen; it obviously made their trip so much more special! I want to say to whoever at Sorted reads the comments: I love that the guys rib one another, but it’s moments where they share genuine affection and lift one another up that really make me love this channel. I’m sure that there’s a lot more that gets cut when putting these videos together. I know the ribbing is funny, but those moments are just as important to people like me, who tune in as much for the friendship between the boys as the food-related content, so if there’s any way you guys can keep that in mind when you’re filming or editing these, just know that there’s an audience for the friendship as much as the jokes.

  24. I've really been loving all of these videos that are outside of the UK that have been coming out this year. It's like a well deserved holiday after all the hard work that Sorted has been doing all these years, having real good fun, and what's great that it's all sponsored as well! ( ´∀`)

  25. You guys should have visited "Fäviken" and done a show there.. It reminds you of Noma in th class but only done with scandinavian produce that is in season.

  26. This such an AWESOME series! If only youtube could convey flavors…
    I tried pressing the bell 15 times to get the next episode first 😀

  27. I've been to Japan three times now and one of my absolute favourite things about it is the care and love they put into their food and because of you guys I'm definitely getting a better sense of appreciation for sake as well! I'm absolutely positive my next trip will involve a lot more sake now and will be better because of it. And that's thanks to you guys! I'm so excited for this Japan series! you guys are so wonderful <3

  28. Please do more of these videos!!! They are fantastic!! So much fun and educational. Love that you added a bit of history and also love how passionate you are all. Pleeeeeeeease do more abroad videos from all over the world. 🙂 p.s. would love it if the videos were longer, more like episodes xx

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