Chinese Steamed Rice Cake with Toddy – Fa Gao Prosperity Cake

Chinese Steamed Rice Cake with Toddy – Fa Gao Prosperity Cake

combine rice flour, sugar, toddy and coconut water in a bowl and stir until the sugar has dissolved cover the bowl with cling wrap and leave for 6 hours heat the bowls in the steamer stir the batter pour the batter into the hot bowls steam at high heat for 25 minutes if you like…

Why We Eat: Mole

Why We Eat: Mole

-Mole is sacred to a huge group of people in Mexico. It’s really hard to put parameters around Mexican food, and I think mole is a great example of, if you just kind of go with the flow and you have your palette of ingredients, it can really go all sorts of places. ♪♪ Hi….

Top 10 Untold Truths of The Halal Guys

Top 10 Untold Truths of The Halal Guys

While many people today think that the American dream is dead, they obviously have never met The Halal Guys. Coming over to the US as immigrants, The Halal Guys have proved that anything is truly possible in the land of the free as they’ve turned their street food cart into a worldwide restaurant brand. For…

Red Rice Pongal | Pongal Recipe in Tamil | Kalkandu Pongal

Pongal recipe prepared with unpolished red raw rice Dry roast the dal in medium flame till the aroma comes. If you don’t want to add milk, you can skip the milk and add the same amount of water. Cookung time will vary according to your pressure cooker. Mash the rice and dal with the spatula…

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