Stew Potatoes With Meat (马铃薯焖肉碎)


Turn on subtitles for instruction Deep fry 200g potatoes about 5 mins add some cooking oil 1 tsp minced garlic add in the marinated meat 1 tsp dark soy sauce 2 tbsp soy sauce 100 ml water In high heat, evaporate the excess water. thicken the sauce with tapioca starch Thank for watching!

27 thoughts on “Stew Potatoes With Meat (马铃薯焖肉碎)

  1. Hi, im a new mom and just started into cooking for my son. I tried this recipe and its absolutely delicious. Just like my mom's cooking. Thanks for sharing, great video, easy to follow too. Will try more recipe soon. Thanks again

  2. 搅拌动作太多次了,这样不但,锅底容易被刮花!食物也不容易入味。
    肉碎可以在还没下锅之前,用少许水份弄散开OK的。
    抄的动作就不用太久。

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